Beef Fajita/Skirt Steak (1 or 2 in pkg.) $14.25 per lb.
Cooking Suggestions: Place the package of Fajitas in milk (whole, 1% 2 % , or buttermilk , etc.) in a covered dish in the refrigerator for 12 to 24 hours. Then grill or broil on low temp. keeping moisture like olive oil or etc. to keep it from drying out. Always season with your favorite spices!!!